Edge to Edge Quilting

Have you ever wanted to quilt your own tops?  Using the Amelia Scott edge to edge method, we will show you how!   

In class, you will learn our Edge-to-Edge Quilting technique on a whole cloth.  The whole cloth will be a quilt sandwich made from two 1-yard cuts of fabric, and a 1-yard cut of batting. You will treat the whole cloth as if it were a real quilt.

After the quilting is complete, you can use the whole quilted cloth to make a wine tote. The pattern for the wine tote is included in this class. You can either make the wine tote in class or take it home to make it. 

No previous experience using this method is required to attend class.  

Note: There will be no lunch break during this class.  Please bring a packed lunch with you, if you so choose.

Supply List: 

• Edge-to-Edge Quilting on Your Embroidery Machine book

   

• Two 1-yard cuts of fabric (you can use this finished lesson to create a wine tote with the pattern provided in class).

   

• 1-yard cut of batting

   

• ½ yard Pellon 50

   

• 180mm x 130mm hoop (5″ x 7″)

   

• Double faced tape

   

• USB stick

  If you plan on making a wine tote from your quilted cloth:

   

• 6″ x 13-1/2″ coordinating fabric for the cuff

   

• Marking pens that disappear

   

• 30″ ribbon to match or coordinate with outer fabric

   

• The usual machine embroidery accessories i.e. hoop, marking pencil, scissors, thread etc.